Creating this Hobo Casserole is straightforward and enjoyable. Follow these easy steps for a delicious meal:

1. Preheat Oven: Begin by preheating your oven to 375°F (190°C).
2. Brown the Beef: In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart as it cooks. Drain excess fat if necessary.
3. Add Onion: Stir in the chopped onion and continue to cook for about 3-5 minutes until softened.
4. Mix in Vegetables: Add the frozen mixed vegetables, kidney beans, and diced tomatoes to the skillet. Stir well to combine.
5. Season: Stir in Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix thoroughly and allow it to heat through for another few minutes.
6. Transfer to Baking Dish: Pour the mixture from the skillet into a greased 9×13 inch baking dish, spreading it evenly with a spatula.
7. Top with Cheese: Sprinkle the shredded cheddar cheese uniformly over the beef and vegetable mixture.
8. Bake: Place the baking dish in the preheated oven and bake for 30-35 minutes or until the cheese is melted and bubbly.
9. Optional Topping: If desired, add crushed tortilla chips on top in the last 5 minutes of baking for added crunch.
10. Serve: Remove from the oven and allow it to cool for a few minutes before serving.

These straightforward instructions will lead you to a perfect Hobo Casserole every time, ensuring that you enjoy a fantastic meal with minimal effort!