Creating your Garlic Parmesan Chicken and Potatoes is an absolute breeze. Follow these straightforward steps to ensure a delicious meal:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Baking Dish: Lightly grease a large baking sheet or line it with parchment paper for easier cleanup.
3. Combine Ingredients: In a large bowl, mix the melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper until blended.
4. Add Chicken: Place the chicken breasts in the bowl and coat thoroughly with the garlic mixture.
5. Prepare Potatoes: Add the halved baby potatoes to the same bowl, tossing them in the remaining garlic mixture until well coated.
6. Arrange on Baking Sheet: Spread the chicken breasts and potatoes evenly on the prepared baking sheet.
7. Bake: Place the baking sheet in the preheated oven and bake for 40-45 minutes or until the chicken is cooked through (internal temperature should be 165°F or 75°C) and the potatoes are tender and golden.
8. Garnish and Serve: Once cooked, remove from the oven and sprinkle fresh parsley on top for an extra burst of flavor and color.

By following these steps, you’ll create a succulent meal that’s packed with flavor and satisfaction.