Creating Garlic Butter Steak Bites and Potatoes can be straightforward if you follow these simple steps:

1. Prepare the Potatoes: In a large pot, boil salted water. Add the halved baby potatoes and cook until tender, about 10-12 minutes. Drain and set aside.
2. Season the Steak: In a large bowl, season the steak pieces with salt, pepper, thyme, and paprika. Toss to ensure even coverage.
3. Cook the Steak: In a large skillet over medium-high heat, melt 2 tablespoons of butter. Add the seasoned steak bites and cook for about 3-4 minutes, or until browned on all sides. Remove from the skillet and set aside.
4. Make the Garlic Butter Sauce: In the same skillet, reduce the heat to medium. Add the remaining 2 tablespoons of butter and minced garlic. Sauté for 1-2 minutes until the garlic is fragrant.
5. Combine Ingredients: Return the steak to the skillet, then add the cooked baby potatoes. Toss everything together to coat the steak and potatoes in the garlic butter sauce. Cook for an additional 2-3 minutes.
6. Serve: Once everything is heated through, remove from heat. Garnish with chopped fresh parsley before serving.

These steps will guide you through the simple process of creating this incredible dish, allowing you to enjoy an amazing meal.