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Easy Frito Corn Salad: An Incredible Ultimate Recipe

  • Author: Lordibra
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Ingredients

– 1 can (15 oz) sweet corn, drained
– 1 can (15 oz) black beans, drained and rinsed
– 1 cup red bell pepper, diced
– 1 cup green onions, sliced
– 1 cup shredded cheese (cheddar or Mexican blend)
– 1 cup mayonnaise
– 1 tablespoon lime juice
– 1 teaspoon chili powder
– Salt and pepper to taste
– 3 cups Fritos corn chips


Instructions

Making Easy Frito Corn Salad is straightforward. Follow these steps to create your salad:

1. Combine Vegetables: In a large bowl, mix the drained corn, black beans, diced red bell pepper, and sliced green onions.
2. Add Cheese: Stir in the shredded cheese of your choice (cheddar or Mexican blend).
3. Make the Dressing: In a small bowl, whisk together the mayonnaise, lime juice, chili powder, salt, and pepper until smooth.
4. Mix Dressing with Vegetables: Pour the dressing over the vegetable mixture and stir to combine everything evenly.
5. Chill: Cover the salad and place it in the refrigerator for at least 30 minutes to allow the flavors to meld.
6. Add Fritos: Just before serving, gently fold in the Fritos corn chips to retain their crunch.
7. Serve: Serve chilled and enjoy the delightful flavors!

By following these easy steps, you’ll have a vibrant and tasty salad ready to impress everyone!



Nutrition

  • Serving Size: 8
  • Calories: 280 kcal
  • Fat: 14g
  • Protein: 7g