Preparing Crockpot Garlic Parmesan Chicken And Potatoes is a straightforward process. Follow these easy steps to create your culinary masterpiece:

1. Prepare the Ingredients: Start by gathering all your ingredients. Wash and halve the baby potatoes.
2. Season the Chicken: Season the chicken breasts with salt, black pepper, and dried Italian seasoning, ensuring they are coated evenly.
3. Layer the Potatoes: Place the halved potatoes in the bottom of the crockpot.
4. Add the Chicken: Lay the seasoned chicken breasts on top of the potatoes.
5. Combine the Sauce: In a bowl, mix together the chicken broth, minced garlic, and heavy cream (if using). Pour this mixture over the chicken and potatoes in the crockpot.
6. Sprinkle Parmesan: Generously sprinkle the grated Parmesan cheese over the top of the chicken.
7. Cook: Secure the lid on the crockpot. Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
8. Stir and Serve: When cooking is complete, gently stir the ingredients to mix everything together. The potatoes should be tender, and the chicken should be juicy.
9. Garnish: If desired, sprinkle fresh parsley on top for a touch of color before serving.

These simple steps will lead you to a delicious and satisfying meal that can be enjoyed by everyone!