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Crock Pot Honey Garlic Chicken and Broccoli: An Incredible Ultimate Recipe

  • Author: Lordibra
  • Prep Time: 15 minutes
  • Cook Time: 4-6 hours
  • Total Time: 3 minute

Ingredients

– 2 lbs boneless, skinless chicken thighs or breasts
– 1 cup honey
– 1/2 cup soy sauce
– 3 cloves garlic, minced
– 1 tablespoon freshly grated ginger (optional)
– 1/4 teaspoon red pepper flakes (optional)
– 4 cups broccoli florets
– 2 teaspoons cornstarch (for thickening)
– 2 tablespoons water
– Sesame seeds (for garnish)
– Cooked rice or noodles (for serving)


Instructions

Creating this flavorful dish is straightforward! Just follow these steps:

1. Prep Chicken: Start by cutting your chicken into bite-sized pieces for even cooking.

2. Combine Sauce: In a bowl, mix honey, soy sauce, minced garlic, grated ginger, and red pepper flakes.

3. Add Chicken to Crock Pot: Place the chicken pieces in the Crock Pot, ensuring they’re evenly distributed.

4. Pour Sauce Over Chicken: Pour the honey garlic sauce over the chicken, making sure it covers all the pieces.

5. Cook: Cover the Crock Pot and cook on high for 4 hours or low for 6 hours.

6. Prepare Broccoli: About 20-30 minutes before serving, add the broccoli florets to the Crock Pot.

7. Thicken Sauce (Optional): In a small bowl, mix cornstarch with water until smooth. Stir this mixture into the sauce during the last 10 minutes of cooking to thicken it.

8. Finish Cooking: Allow everything to cook until the broccoli is tender and the sauce has thickened slightly.

9. Garnish: Once cooked, sprinkle sesame seeds over the top before serving for added crunch and flavor.

10. Serve: Ladle the chicken and broccoli over cooked rice or noodles, and enjoy!

These clear steps ensure that even novice cooks can prepare this wonderful dish effortlessly!



Nutrition

  • Serving Size: 4-6 servings
  • Calories: 360 kcal
  • Fat: 10g
  • Protein: 32g