Creating the Crispy Chicken Bacon Ranch Wrap is straightforward. Follow these simple steps for a fantastic wrap:

1. Prepare Ingredients: Gather all the ingredients on your countertop for quick assembly.
2. Heat Tortillas: Warm the flour tortillas in a dry skillet for about 20 seconds on each side to soften them.
3. Mix Fillings: In a mixing bowl, combine the chopped crispy chicken, crumbled bacon, diced tomatoes, shredded lettuce, and shredded cheese.
4. Add Dressing: Drizzle the ranch dressing over the chicken mixture, then season with salt and pepper. Mix until everything is evenly coated.
5. Assemble the Wrap: Lay a tortilla on a clean surface. Add a generous scoop of the filling in the center and fold the sides inward. Roll from the bottom up to create a wrap.
6. Grill the Wrap: Place the wrap seam-side down in a skillet over medium heat. Cook for 2-3 minutes on each side until golden brown and crispy.
7. Slice and Serve: Once grilled, remove from heat and slice in half diagonally.

Each step brings you closer to savoring this delicious wrap that’s bursting with flavor!