Chicken Chow Mein: An Amazing Ultimate Recipe

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Chicken Chow Mein is a delightful dish that packs an incredible punch of flavor. This beloved classic brings together tender chicken, crisp vegetables, and savory noodles, all coated in a rich, glossy sauce. With its combination of textures and tastes, Chicken Chow Mein is not just a meal; it’s an experience that will take your taste buds on a delicious journey. The vibrant colors and enticing aromas create an atmosphere that is perfect for family dinners or casual gatherings with friends.
If you’ve ever enjoyed Chicken Chow Mein at a restaurant or a friend’s home, you know how satisfying it can be. The first bite introduces you to a wonderful medley of ingredients that blend together to create a symphony of flavor. This dish doesn’t just fill your stomach; it warms your heart and brings people together over a shared love of good food. In this article, we’ll explore why this recipe is so special, how to make it step-by-step, and tips for serving it perfectly.
Creating Chicken Chow Mein at home is surprisingly simple. With the right ingredients and a bit of guidance, you’ll be able to whip up a dish that rivals anything you can find in a restaurant. Let’s dive into what makes Chicken Chow Mein an amazing addition to your culinary repertoire!

Why You’ll Love This Recipe


Chicken Chow Mein offers countless reasons to become your go-to recipe. Here are just a few:
1. Quick and Easy: This recipe is straightforward, allowing you to prepare a delicious meal in under 30 minutes.
2. Versatile Ingredients: You can easily swap out chicken for shrimp or tofu, and use whatever vegetables you have on hand.
3. Flavorful Sauce: The combination of soy sauce and sesame oil creates a rich and aromatic flavor profile.
4. Healthy Option: Packed with vegetables, it’s a nutritious choice that’s both filling and flavorful.
5. Family-Friendly Dish: It appeals to a wide range of tastes and is sure to please both kids and adults alike.
6. Meal Prep Friendly: Chicken Chow Mein stores well, making it a great option for lunches or quick dinners throughout the week.
With these compelling reasons, you’ll understand why this dish is adored by so many. Each mouthful reveals layers of flavor that make every bite enjoyable!

Preparation and Cooking Time


In total, preparing Chicken Chow Mein will take about 30 minutes. Here’s a breakdown of the time involved:
Preparation Time: 10-15 minutes
Cooking Time: 15 minutes
These times may vary based on your cooking experience and familiarity with the ingredients, but this general framework should help you plan your cooking session effectively.

Ingredients


– 1 pound boneless, skinless chicken breast, sliced thin
– 8 ounces chow mein noodles
– 2 tablespoons vegetable oil
– 1 cup broccoli florets
– 1 cup bell peppers, sliced (any color)
– 1 cup carrots, julienned
– 3 green onions, chopped
– 3 cloves garlic, minced
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon sesame oil
– 1 tablespoon cornstarch mixed with 2 tablespoons water
– Salt and pepper, to taste

Step-by-Step Instructions


Creating Chicken Chow Mein is made easy when you follow these steps:
1. Cook Noodles: Prepare the chow mein noodles according to package instructions. Drain and set aside.
2. Heat Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
3. Cook Chicken: Add the sliced chicken to the skillet, seasoned with salt and pepper. Cook until the chicken is no longer pink, approximately 5-7 minutes. Remove from the skillet and set aside.
4. Stir-Fry Vegetables: In the same skillet, add broccoli, bell peppers, carrots, and garlic. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.
5. Return Chicken: Add the cooked chicken back into the skillet with the vegetables. Mix everything well.
6. Add Sauce: Pour in the soy sauce, oyster sauce, and sesame oil, stirring until evenly coated.
7. Thicken Sauce: Stir in the cornstarch mixture, and cook for an additional 1-2 minutes until the sauce thickens.
8. Combine Noodles: Add the cooked chow mein noodles to the skillet, tossing everything together until well combined and heated through.
9. Garnish: Sprinkle with chopped green onions before serving.
Following these steps will guide you in creating an incredible Chicken Chow Mein dish effortlessly.

How to Serve


When presenting Chicken Chow Mein, consider these tips to make your meal even more enjoyable:
1. Presentation: Serve the dish in a large bowl or platter to showcase its colorful array of ingredients.
2. Side Dishes: Pair with egg rolls or steamed dumplings for an authentic Asian dining experience.
3. Garnish: Add sesame seeds or extra green onions on top for a finishing touch.
4. Beverage Pairing: This dish pairs beautifully with jasmine tea or a light beer to complement the flavors.
By considering how you serve the Chicken Chow Mein, you can create a memorable dining experience for yourself and your guests!

Additional Tips


– Use Fresh Vegetables: Opt for the freshest vegetables to enhance flavor and texture. Crisp vegetables make a significant difference.
– Adjust the Spice: If you enjoy some heat, add red pepper flakes or a splash of sriracha to give your Chicken Chow Mein a spicy kick.
– Marinate the Chicken: For added flavor, marinate the chicken slices in soy sauce, garlic, and ginger for about 15-30 minutes before cooking.
– Experiment with Noodles: Try different noodles, such as lo mein or rice noodles, for a unique take on the dish.
– Serve Immediately: For the best taste and texture, serve Chicken Chow Mein right after cooking. The longer it sits, the more the noodles absorb the sauce and may become mushy.

Recipe Variation


Feel free to switch things up! Here are a few variations to try:
1. Vegetable-Only Option: Skip the chicken entirely and load up on more vegetables like cabbage, snap peas, and mushrooms for a scrumptious vegetarian version.
2. Protein Swaps: Replace the chicken with beef, shrimp, or tofu for a different protein profile. Adjust cooking times accordingly for different meats.
3. Sauce Tweaks: Experiment with different sauces like teriyaki or hoisin for a sweet twist. You can also add oyster sauce for an umami kick.
4. Noodle Alternatives: Swap chow mein noodles for similar options like egg noodles or even zoodles for a low-carb alternative.

Freezing and Storage


Storage: Leftover Chicken Chow Mein can be stored in an airtight container in the refrigerator for up to 3 days while maintaining its flavor. Reheat on the stove or microwave until heated through.
Freezing: If you want to keep it longer, freeze portions in airtight containers for up to 2 months. To avoid clumping, consider freezing the noodles separately.

Special Equipment


You will need a few essential tools to prepare Chicken Chow Mein successfully:
– Large skillet or wok: Crucial for stir-frying and ensuring even cooking.
– Cooking utensils: A spatula or tongs will help in tossing the ingredients effectively.
– Cutting board and knife: For chopping vegetables and slicing chicken.
– Measuring cups and spoons: For accurate ingredient quantities.

Frequently Asked Questions


Can I make Chicken Chow Mein gluten-free?
Yes! Use gluten-free soy sauce and ensure your chow mein noodles are made without wheat.
Is Chicken Chow Mein spicy?
This dish is not inherently spicy, but you can add chili sauce or pepper flakes to suit your taste.
Can I add more vegetables to the recipe?
Absolutely! Feel free to include additional vegetables such as baby corn, snow peas, or bok choy for extra nutrition.
How do I prevent the noodles from sticking together?
Make sure to toss the noodles in a bit of oil after cooking them and keep them separate until you’re ready to stir-fry.
What should I do if my Chicken Chow Mein is too salty?
If your dish turns out too salty, add a bit of sugar or a splash of vinegar to balance the flavors.

Conclusion


Chicken Chow Mein is not just a meal; it’s a wonderful way to bring flavor and satisfaction to your dining table. This delicious recipe is versatile, quick, and perfect for families or dinner parties. The combination of tender chicken, colorful vegetables, and irresistible noodles makes each bite a memorable experience. By following the steps outlined here, you can create a homemade Chicken Chow Mein that rivals your favorite restaurant dish. Whether for a casual night in or special gatherings, this recipe will surely impress!

Print

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Chicken Chow Mein: An Amazing Ultimate Recipe

  • Author: Lordibra
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Ingredients

– 1 pound boneless, skinless chicken breast, sliced thin
– 8 ounces chow mein noodles
– 2 tablespoons vegetable oil
– 1 cup broccoli florets
– 1 cup bell peppers, sliced (any color)
– 1 cup carrots, julienned
– 3 green onions, chopped
– 3 cloves garlic, minced
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon sesame oil
– 1 tablespoon cornstarch mixed with 2 tablespoons water
– Salt and pepper, to taste


Instructions

Creating Chicken Chow Mein is made easy when you follow these steps:

1. Cook Noodles: Prepare the chow mein noodles according to package instructions. Drain and set aside.
2. Heat Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
3. Cook Chicken: Add the sliced chicken to the skillet, seasoned with salt and pepper. Cook until the chicken is no longer pink, approximately 5-7 minutes. Remove from the skillet and set aside.
4. Stir-Fry Vegetables: In the same skillet, add broccoli, bell peppers, carrots, and garlic. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.
5. Return Chicken: Add the cooked chicken back into the skillet with the vegetables. Mix everything well.
6. Add Sauce: Pour in the soy sauce, oyster sauce, and sesame oil, stirring until evenly coated.
7. Thicken Sauce: Stir in the cornstarch mixture, and cook for an additional 1-2 minutes until the sauce thickens.
8. Combine Noodles: Add the cooked chow mein noodles to the skillet, tossing everything together until well combined and heated through.
9. Garnish: Sprinkle with chopped green onions before serving.

Following these steps will guide you in creating an incredible Chicken Chow Mein dish effortlessly.



Nutrition

  • Serving Size: 4
  • Calories: 520 kcal
  • Fat: 15g
  • Protein: 35g

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