Creating the marvelous Cheesy Ranch Potatoes and Smoked Sausage is straightforward. Just follow these simple steps:

1. Preheat Oven: Begin by preheating your oven to 400°F (200°C).
2. Prepare the Baking Dish: Lightly grease a large baking dish with cooking spray or a little olive oil to prevent sticking.
3. Mix Ingredients: In a large bowl, combine diced potatoes, sliced smoked sausage, ranch seasoning mix, garlic powder, onion powder, and a drizzle of olive oil. Toss until everything is evenly coated.
4. Transfer to Baking Dish: Place the potato and sausage mixture into the prepared baking dish, spreading it out evenly.
5. Bake: Bake in the preheated oven for 25 minutes, stirring halfway through to ensure even cooking.
6. Add Cheese: After 25 minutes, remove the dish from the oven and sprinkle the shredded cheddar cheese on top an return to the oven.
7. Continue Baking: Bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
8. Garnish: Once cooked, remove from the oven and let it sit for a few minutes. Garnish with fresh parsley if desired before serving.
9. Serve Warm: Enjoy your delicious Cheesy Ranch Potatoes and Smoked Sausage while hot for the best flavor.

These simple steps will lead you to a delicious meal that’s easy to make and delightful to eat!