Bang Bang Chicken Skewers are a delightful and spicy treat that packed full of flavor. If you’re looking for a dish that impresses your guests and tantalizes your taste buds, this recipe is perfect. The unique combination of creamy, spicy sauce and tender chicken is simply incredible. Imagine biting into juicy chicken marinated to perfection, paired with a sauce that adds just the right amount of kick. Whether you’re hosting a barbecue or preparing a quick weeknight dinner, Bang Bang Chicken Skewers will quickly become a favorite in your home.
These skewers are not only delicious; they’re also easy to prepare. Whether you’re feeding a crowd or enjoying a cozy meal with family, these are the ultimate comfort food. Get ready to savor an amazing flavor experience that will leave everyone asking for seconds. You don’t have to be a gourmet chef to master the preparation of Bang Bang Chicken Skewers. All you need are simple ingredients, a little time, and an appetite for adventure.
In this article, you’ll discover why Bang Bang Chicken Skewers deserve a spot in your recipe book. We’ll dive into the reasons you’ll love them, prep and cooking times, and the specific ingredients you’ll need. Then, we’ll walk through the step-by-step instructions to ensure your skewers come out perfectly every time. So, grab your apron, and let’s get started!
Why You’ll Love This Recipe
Bang Bang Chicken Skewers are about so much more than just a meal; they encapsulate a flavor explosion that everyone will adore. Here are a few reasons you should try this amazing recipe:
1. Flavorful Sauce: The star of the dish is the creamy, spicy sauce that elevates the chicken to new heights.
2. Quick Preparation: This recipe comes together in no time. Perfect for busy weeknights or last-minute gatherings.
3. Versatile: You can easily tailor the spice level to suit your taste, making it suitable for all palates.
4. Perfect for Any Event: Whether it’s a dinner party or a casual snack, these skewers are sure to impress.
5. Healthy Option: Chicken skewers are inherently a healthier alternative to fried snacks, especially when grilled.
6. Easy Cleanup: Grilling means minimal cookware and easy cleanup, allowing you to enjoy the meal without the fuss.
With so many perks, it’s no wonder that Bang Bang Chicken Skewers are quickly becoming a kitchen staple for many home cooks!
Preparation and Cooking Time
Getting ready to make these amazing Bang Bang Chicken Skewers is straightforward. Here’s a breakdown of the time involved:
– Preparation Time: 20 minutes
– Cooking Time: 15 minutes
– Marination Time: 30 minutes (or up to overnight for more flavor)
In total, you can expect the entire process to take about 1 hour if you include marinating, making it an efficient choice for a delicious meal.
Ingredients
– 1 pound chicken breast, cut into bite-sized pieces
– 1/4 cup mayonnaise
– 2 tablespoons sweet chili sauce
– 1 tablespoon sriracha (adjust to taste)
– 1 tablespoon lime juice
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Skewers (wooden or metal)
– Olive oil (for brushing)
Step-by-Step Instructions
Following these steps will ensure that your Bang Bang Chicken Skewers turn out incredible every time:
1. Marinate the Chicken: In a bowl, combine the chicken pieces with garlic powder, salt, and pepper. Let it marinate for at least 30 minutes, or longer for enhanced flavor.
2. Prepare the Sauce: In a separate bowl, whisk together mayonnaise, sweet chili sauce, sriracha, and lime juice until smooth. Adjust the spice according to your preference.
3. Soak Skewers: If you’re using wooden skewers, soak them in water for at least 15 minutes to prevent burning on the grill.
4. Preheat the Grill: Heat your grill or grill pan to medium-high heat.
5. Thread the Chicken: Skewer the marinated chicken pieces onto the skewers, leaving a little space between each piece for even cooking.
6. Brush with Olive Oil: Lightly brush the skewers with olive oil to help with cooking and to enhance flavor.
7. Grill the Skewers: Place the skewers on the grill. Cook for about 10-15 minutes, turning occasionally, until the chicken is fully cooked and has grill marks. Ensure the internal temperature reaches 165°F (75°C).
8. Glaze with Sauce: Once off the grill, drizzle the creamy sauce over the chicken skewers or serve it on the side for dipping.
9. Serve Hot: Let them rest for a few minutes before serving to allow the juices to redistribute.
Following these simple steps will lead you to perfectly cooked Bang Bang Chicken Skewers, bursting with delicious flavor!
How to Serve
When it comes to serving your Bang Bang Chicken Skewers, presentation and accompaniment play key roles. Here are some suggestions to elevate your serving game:
1. Plating: Arrange the skewers on a large platter for an eye-catching presentation. Drizzle additional sauce for flair.
2. Garnish: Consider garnishing with sliced green onions or sesame seeds for an elegant touch.
3. Accompaniments: Pair these skewers with a side of jasmine rice, fresh salad, or crunchy veggies for a complete meal.
4. Dipping Options: Offering extra dipping sauce allows guests to customize their experience. You can also offer side sauces like teriyaki or soy sauce.
5. Beverage Pairing: Serve with refreshing drinks like iced tea or a crisp white wine to complement the flavors.
By following these ideas, you can create a serving experience that guests won’t forget, making your Bang Bang Chicken Skewers the highlight of the meal!
Additional Tips
– Use Fresh Chicken: For the best results, opt for fresh chicken breast rather than frozen. Fresh chicken enhances flavor and texture.
– Marinate Overnight: For more intense flavors, marinate the chicken overnight in the refrigerator. This allows the spices to penetrate deeply.
– Grill Marks: To achieve beautiful grill marks, avoid moving the skewers too often while they are cooking. Let them sear properly on each side.
– Monitor Internal Temperature: Always check the internal temperature of the chicken with a meat thermometer. It should reach 165°F (75°C) to ensure it’s fully cooked.
– Garnish Creatively: Get creative with garnishes—cilantro, chopped peanuts, or lime wedges can elevate the dish visually and taste-wise.
Recipe Variations
Feel free to explore these variations of Bang Bang Chicken Skewers to keep things exciting!
1. Vegetarian Option: Substitute chicken with tofu or seitan. Marinade and prepare just like the chicken for a delicious plant-based twist.
2. Seafood Version: Use large shrimp or scallops instead of chicken. Adjust cooking time as seafood will cook much faster than chicken.
3. Spicy Mushroom Skewers: Replace chicken with large portobello or button mushrooms for a unique and hearty vegetarian version. Ensure marination for flavor.
4. Different Sauces: Experiment with your favorite sauces, such as a spicy peanut sauce or a tangy barbecue sauce.
Freezing and Storage
– Storage: Keep leftover Bang Bang Chicken Skewers in an airtight container in the refrigerator. They will stay fresh for 3-4 days.
– Freezing: To freeze, place the skewers in a freezer-safe bag or container. They can be stored for up to 2 months. Thaw in the refrigerator before reheating.
Special Equipment
You don’t need much to prepare these delectable skewers, but a few items will make the process easier:
– Grill or Grill Pan: Essential for achieving that characteristic char and smoky flavor.
– Metal or Wooden Skewers: Choose based on preference; just ensure wooden skewers are soaked before grilling to prevent burning.
– Meat Thermometer: Useful for checking the chicken’s doneness without cutting it open.
– Mixing Bowls: For marinating chicken and mixing the sauce.
Frequently Asked Questions
Can I make Bang Bang Chicken Skewers in the oven?
Yes! Preheat your oven to 400°F (200°C) and bake the skewers on a lined baking sheet for about 20-25 minutes, flipping halfway through.
What can I serve with these skewers?
They pair excellently with jasmine rice, a fresh salad, or grilled vegetables for a complete meal.
Can I adjust the spice level?
Absolutely! You can reduce the sriracha or use a milder sauce to make it more kid-friendly.
Is there an alternative to mayonnaise?
You can use Greek yogurt instead of mayonnaise for a healthier twist while still keeping that creaminess.
How long can the chicken be marinated?
You can marinate the chicken for as little as 30 minutes or as much as overnight for deeper flavor.
Conclusion
Bang Bang Chicken Skewers are not only a delicious dish but also a versatile one that can fit into various occasions. The combination of flavorful spices, creamy sauce, and tender meat makes this recipe a crowd-pleaser. Whether you’re hosting a gathering or enjoying a family dinner, these skewers are sure to impress. With easy preparation and the option to customize to your taste, they are bound to become a staple in your home-cooked meals. So fire up your grill, and get ready to enjoy an explosion of flavors with Bang Bang Chicken Skewers!

Bang Bang Chicken Skewers: An Amazing Ultimate Recipe
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
Ingredients
– 1 pound chicken breast, cut into bite-sized pieces
– 1/4 cup mayonnaise
– 2 tablespoons sweet chili sauce
– 1 tablespoon sriracha (adjust to taste)
– 1 tablespoon lime juice
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Skewers (wooden or metal)
– Olive oil (for brushing)
Instructions
Following these steps will ensure that your Bang Bang Chicken Skewers turn out incredible every time:
1. Marinate the Chicken: In a bowl, combine the chicken pieces with garlic powder, salt, and pepper. Let it marinate for at least 30 minutes, or longer for enhanced flavor.
2. Prepare the Sauce: In a separate bowl, whisk together mayonnaise, sweet chili sauce, sriracha, and lime juice until smooth. Adjust the spice according to your preference.
3. Soak Skewers: If you’re using wooden skewers, soak them in water for at least 15 minutes to prevent burning on the grill.
4. Preheat the Grill: Heat your grill or grill pan to medium-high heat.
5. Thread the Chicken: Skewer the marinated chicken pieces onto the skewers, leaving a little space between each piece for even cooking.
6. Brush with Olive Oil: Lightly brush the skewers with olive oil to help with cooking and to enhance flavor.
7. Grill the Skewers: Place the skewers on the grill. Cook for about 10-15 minutes, turning occasionally, until the chicken is fully cooked and has grill marks. Ensure the internal temperature reaches 165°F (75°C).
8. Glaze with Sauce: Once off the grill, drizzle the creamy sauce over the chicken skewers or serve it on the side for dipping.
9. Serve Hot: Let them rest for a few minutes before serving to allow the juices to redistribute.
Following these simple steps will lead you to perfectly cooked Bang Bang Chicken Skewers, bursting with delicious flavor!
Nutrition
- Serving Size: 4
- Calories: 280 kcal
- Fat: 13g
- Protein: 33g