Last Updated: 01/05/2025
Welcome! This blog is a personal space where I, Chef Ibra, share my love for cooking, family traditions, and delicious recipes through foodingbook.com. Before you dive into the content, please take a moment to read this disclaimer.
1. General Information
The content on foodingbook.com is for informational and entertainment purposes only. While I strive to provide accurate and up-to-date recipes and cooking tips, I am not a professional nutritionist or medical expert. Any reliance you place on the information provided is at your own risk.
2. Recipe & Nutritional Information
All recipes shared are based on personal experience, and results may vary depending on ingredients, cooking methods, and individual preferences. Any nutritional information provided is estimated and should not be considered a substitute for professional dietary advice. If you have allergies or dietary restrictions, please verify ingredients and consult with a qualified professional.
3. Affiliate Links & Sponsorships
Some links on foodingbook.com may be affiliate links, which means I may earn a small commission—at no additional cost to you—if you make a purchase through those links. I only recommend products I genuinely use and enjoy. Sponsored content, when applicable, will be clearly disclosed.
4. Comments & User Interaction
I love hearing from readers and welcome friendly conversations! That said, I reserve the right to remove comments that are offensive, spammy, or inappropriate. Let’s keep this space respectful and kind.
5. Liability Disclaimer
I am not responsible for any kitchen mishaps, recipe missteps, or unintended outcomes from trying any recipe on foodingbook.com. Please use your best judgment and always follow proper food safety practices.
6. Copyright & Content Sharing
All content on foodingbook.com—including recipes, text, and images—is my original work unless otherwise stated. You’re welcome to share my recipes with proper credit and a link back to the blog, but please don’t copy and republish content without permission.
7. Contact Information
If you have any questions about this disclaimer, feel free to contact me at:
[email protected]
Chef Ibra
